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New Mexico spaghetti sauce

New Mexico Spaghetti Sauce

adapted from a recipe by the Winchester Country Inn, Ashland, Oregon; shared by the Bottger Mansion of Old Town Bed & Breakfast
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Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Course Main Dish
Servings 4 servings

Ingredients
  

  • 8 slices bacon diced
  • 1/2 onion diced
  • 1 clove garlic minced
  • 8 ounces mushrooms diced
  • 2 cans (15 oz. each) tomatoes diced, or use whole canned and chop them
  • 1 Tablespoon chipotle chile in adobo sauce, pureed use less for less heat
  • 1 teaspoon dried tarragon use more if using fresh tarragon and chop fine
  • salt
  • pepper
  • Parmesan or Romano cheese grated (optional)

Notes

Edward Buxton Cristy Room
We want everyone to be safe and stay well. Then come stay with us at the Bottger Mansion of Old Town Bed & Breakfast in Albuquerque, New Mexico. We'll be delighted to serve you our fabulous breakfast and have you stay in our lovely rooms. Until then, stay safe and be well.