New Mexico Quiche Lorraine
    Servings Prep Time
    8servings 20minutes
    Cook Time Passive Time
    45minutes 10minutes
    Servings Prep Time
    8servings 20minutes
    Cook Time Passive Time
    45minutes 10minutes
    Ingredients
    Instructions
    1. Preheat oven to 375 degrees.
    2. Cook bacon until crisp. Drain the fat and dry the bacon bits on a paper towel lined plate.
    3. If not using a pie crust, spray a pie plate with vegetable spray. In a large bowl, mix onion, chilies, Swiss cheese and bacon. Place the mixture in the pie crust or pie plate.
    4. In a large bowl, beat together the eggs, half and half, salt, and pepper. Pour over the cheese mixture.
    5. Bake for about 45 minutes. Let stand for an additional 10 minutes before cutting.